Entrée

Crispy chicken spring rolls with nuóc chám

$8.5

Shiitake vegetarian spring rolls with ginger sauce  new

$8.5

Red chicken nem nuóng skewers, nuóc chám

$8.5

Fresh rice paper rolls:

Lemongrass chicken with ginger sauce

$8.9

Prawn rolls with hot green chilli sauce

$8.9

Wok-fried sesame beef rolls, nuóc chám

$8.9

Mixed chicken, beef, prawn, hoisin peanut sauce

$9.5

Honey tofu summer rolls, hot green chilli sauce (signature)

$9.5

Duck fillet bánh xèo summer rolls, hoisin peanut sauce

$11.5

Soup

Canh đu đu papaya clear soup  new

$10 / $16.9

Canh chua spicy sweet-sour soup with black tiger prawn

$10 / $19.9

Salad / vermicelli

Bún bò wok-fried beef rump salad, vermicelli

$16.9

Bún gà chicken breast fillet salad, vermicelli

$16.9

Grilled chicken, cashew nut, herbs in lemongrass dressing

$17.9

Coleslaw of grilled prawns in chilli lime vinaigrette

$18.9

Five-spice duck papaya salad in basil chilli peanut dressing

$18.9

Wok-fry

Asian greens xa ót, lemongrass chilli sauce

$13.9

Yellow fried rice with Asian greens  new

$15.9

Fried rice with diced red chicken

$16.9

Ginger soy chicken breast fillet and Asian greens

$16.9

Marinated grain-fed beef rump slices, betal leaf in butter soy

$17.9

Black tiger prawn xa ót with okra, lemongrass chilli sauce

$18.9

Speciality

Silken tofu with sichuan pepper salt and chilli  new

$15.9

Càri chay yellow curry and vegetable

$15.9

Càri gà chicken yellow curry, hot mint, sweet dried shrimp

$16.9

Caramelised slow-cooked berkshire pork shoulder thit kho (signature)

$18.9

Slow-cooked beef curry bò kho with lotus root (signature)

$18.9

Cha cá grilled barramundi fillet in herbs and spices

$19.9

Extras

Corkage

$3 pp

Cakeage

$1 pp

Menu, ingredients and prices may change without notice.